I applied on Indeed and got an email back within hours. We met a few days later and the owner conducted the interview. I was asked zero questions about whether I was qualified or could do my job well. I was just asked if I could start right away and stay for a while.

It was Quite comfortable. I was in there for 30 minutes and didn’t realize. The manager was kind and circled questions around my resume I knew I wasn’t going to get the job because I didn’t have restaurant experience