Was contacted for an interview late at night, about an after I applied. Quick interview, offered job on the spot. Applied for server and was asked if I was interested in cross-training for host and takeout.

Short and sweet. Show you can work hard and you'll be rewarded. Gave ability to ask questions and answered honestly. Office was cold and dirty, however busy time of year and not a factor

Streamlined and very professional. They asked very standard questions - nothing too unusual or specific, they were mostly reading off a page. It’s important to have prior experience within the restaurant industry when you interview.