I applied online and heard from them the following week, asking me to come in for an interview with the restaurant manager. They then scheduled me to come in the following day to speak with the operations manager/GM. That morning, we had a 10-min. chat and he offered me the position on the spot. Very respectful, welcoming atmosphere. Positive interview experience!

Interview was quick and easy. Done with one of two on-site managers. Mainly asked questions that hinted if I could be a part of a high-traffic or busy work environment.