Envié una solicitud electrónica. Acudí a una entrevista en Gate Gourmet (Chicago, IL) en ago 2017
Entrevista
Terrible is the nicest way to describe the interview process. Parking for guest was an absolutely ridiculous. Once I entered into the main building I wasn't greeted by the receptionist at all. I was interviewed by a director that was extremely unprofessional and seemed a bit biased. I was asked 3 general questions which was a total waste of an hour drive. With the experience I have in my profession, I wouldn't recommend anyone to waste time interviewing with them.