Solicité el puesto a través de la recomendación de un empleado. El proceso duró 4 semanas. Acudí a una entrevista en Firmenich en ene 2013
Entrevista
i did Two phone interviews and two in person interviews with General Manager and Lab Managers. I was asked many questions about my personal life as well as my family. I did a smelling test even though at the time i had no fragrance background or experience in ingredient recognition. finally, there was no negotiation for salary
Solicité el puesto a través de un captador. El proceso duró 1 semana. Acudí a una entrevista en Firmenich (Plainsboro, NJ) en abr 2016
Entrevista
Talked to 3 different managers. Bakery, Beverage, Collections. and they were very inviting. gave me a tour and asked if I needed anything. Interview took 2.5 hours. Some of their questions were the same but they were easy enough to answer and apply them to myself being that I had no experience in the field
