Solicité el puesto a través de un captador. Acudí a una entrevista en Chipotle (San Francisco, CA) en feb 2023
Entrevista
The interview process was pretty informal. They sat me down at one of the dining tables and also talked about what my ideal scheduling would be. Also, it is one supervisor interviewed two potential workers.
Preguntas de entrevista [1]
Pregunta 1
strengths/weaknesses Describe your greatest challenge and how you overcame it.
Envié una solicitud electrónica. Acudí a una entrevista en Chipotle (Los Angeles, CA)
Entrevista
very easy, two interviews, one over phone and in-person, less than 30 minutes and talked with store manager and some of the crew, got a tour of the back kitchen ask about weekends and experience
Casual interview, sat at a table with manager. Asked basic questions about yourself, and your ability to work with others. Discussed food handling safety. Mostly focused on why I wanted to work there vs. other places and how long I planned to stay.
Cancelled a few hours before when I was on my way to the interview. Never once communicated with a human being and was never given any information after I scheduled the interview.
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