Awkward, quick, rushed to end interview. Employees didn't sound interested in talking to me. Not to mention when the manager called me, she used a very "I don't want to talk" tone and asked me very little questions on when we can interview.

Met with the restaurant manager. did taste testing of everything on the line. Be prepared for random questions that have little to do with the actual job. Outside of this, showing interest in the actual brand does seem to help.