Acudí a una entrevista en Burger Lounge (Culver City, CA)
Entrevista
The interview process was easy, it was typical questions that any restaurant would ask. They also explain that there is a 30 day trial period when you start working there which will evaluate your performance and determine whether you will continue to work there or not.
Preguntas de entrevista [1]
Pregunta 1
Do you work well under pressure? Give an example of when you did in your previous work experience.