Envié una solicitud electrónica. El proceso duró 2 días. Acudí a una entrevista en Marcus Wareing Restaurants (Londres, Inglaterra) en ene 2019
Entrevista
Simple interview with the MaitreD followed by 4hour trial shift, then 3 days of training on OpenTable. Then I was ready to start. Working in a pressurised environment especially a 2* Michelin restaurant is never going to be easy but you start at the begining and work through and day by day it gets easier
Preguntas de entrevista [1]
Pregunta 1
Had I previously worked for a 2* Michelin restaurant