Working at Chipotle: opiniones de empleados con el puesto de Crew Member en Chipotle

4,0
21 jul 2022
Recomendar
Aprobación del CEO
Perspectiva de la empresa

Ventajas

Decent starting wage, free meals, lots of interaction with people, grow customer service skills, benefits for both part-time and full-time employees.

Desventajas

Early or late hours, high pressure during peak hours, understaffed, physically draining, difficult customers.

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5,0
27 may 2026
Recomendar
Aprobación del CEO
Perspectiva de la empresa

Ventajas

Great customer service and team members

Desventajas

part timer scheduling so not enough hours

2,0
4 jul 2026
Recomendar
Aprobación del CEO
Perspectiva de la empresa

Ventajas

Somewhat easy to pick up short term work, and depending on the location co-workers can be cool. The free meals are also pretty good, and there is a significant employee discount usually.

Desventajas

Extremely inconsistent experience between stores. One store I worked at had a really chill manager, while other ones would have management that made the experience absolutely miserable. I had one store that "unofficially" hired me for 18 hours one week and then refused to pay me for those hours, so I guess make absolute sure that all of your hours are recorded in their system. Because portions aren't standardized very well, a significant amount of customers will be angry at you if you don't give enough food, or if you give too much food your manager will yell at you. The fact that the food is made in front of the customer leads to significantly more negative customer interactions. If you do work at a Chipotle, make absolute sure it is one that isn't very busy, as it can be the difference between a relatively chill job and a stressful nightmare.

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